Newport Harbor Picnic Club™, Select Saturdays 11:30am-1:00pm
🌿 Poppy Street Picnic Club™
Seasonal Program | September–May
Our Farmers Market Tour + Picnic returns this September with the start of the school year, and Fall enrollment is now open.
During the summer, the program pauses while families enjoy camps, vacations, and swim season. In the meantime, join us for Bakery & Restaurant Week, Parent Night Out, birthdays, and other seasonal Poppy Street experiences.
A Monthly Culinary Adventure Inspired by the World's Iconic Public Parks
Join us for a guided stroll through the Corona del Mar Farmers Market followed by a relaxed picnic inspired by one of the world's most iconic public parks.
Each month, we draw inspiration from destinations like Sydney's Royal Botanic Gardens, Paris' Jardin du Luxembourg, and London's Hyde Park to explore seasonal ingredients, picnic traditions, and the joy of gathering outdoors.
Families will discover new fruits, vegetables, herbs, and baked goods while meeting local farmers and artisans before enjoying a thoughtfully prepared picnic featuring a simple hands-on culinary project and a fresh baked treat from the Poppy Street Bakery.
More than a market tour, it's an opportunity to slow down, connect with nature, and build confidence and curiosity through food.
What's Included
🌿 Guided tour of the Corona del Mar Farmers Market
🍓 Seasonal ingredient tastings
👩🍳 Hands-on culinary project
🧺 Destination-inspired picnic
🥐 Fresh baked treat from the Poppy Street Bakery
👨👩👧 Parent participation encouraged. Optional drop-off available for children who are comfortable participating independently.
Choose Your Session
We offer two identical sessions each month. Choose the time that works best for your family.
Morning Session
🕘 9:00–10:30 AM
Late Morning Session
🕦 11:30 AM–1:00 PM
📍 Meet in front of shipping container
🧢 Comfortable walking shoes and a hat recommended.
🕒 Advance registration required.
Pricing
Single Session
$55 per child
⭐ Poppy Street Picnic Club Membership
Join us each month for a new destination, seasonal menu, and culinary adventure.