Holiday Bakery

MENU DESCRIPTIONS: Please use the drop down menu above to add selections to your shopping cart. Descriptions and ingredient lists are outline below. Message us on Instagram @poppystreetpopup or email MsCampari@gmail.com to schedule holiday preorders.  

Popup Dessert Menu 12/13

Giant Crinkle Cookies :  Organic flour, organic sugar, organic eggs, organic chocolate, Plugra (EGB) European Grade Butter, Tahitian Vanilla Extract and salt. Approx. 5" in diameter.

DIY Cookie Dough: Includes 6 frozen scoops of giant crinkle cookie dough ready to bake-off in your home kitchen.

Savory Christmas Granola: Gluten-Free. Organic gluten-free oats, organic pistachios, organic dried cherries, organic pepitas, organic coconut, organic olive oil, organic sugar, local honey and salt. 1lb

Lemon Almond Polenta Cake by the Slice:  Gluten-Free. Organic Almond Flour, organic sugar, Plugra (EGB) European Grade Butter, heirloom polenta, organic eggs, organic lemon zest and juice, Tahitian Vanilla Extract, baking powder, and salt. 

Special Order Holiday Items 

Canele de Bordeaux: Box Set of 9. A labor of love, made the traditional way using beeswax-lined, copper tins. Offering a sublime contrast between a deep caramelized crust and soft centered custard. Ingredients include Organic Strauss milk, organic sugars, organic flour, Plugra (EGB) European Grade Butter, organic eggs, Tahitian Vanilla Extract and Rum.

Lemon Almond Polenta Cake (GF):  Serves 10. Organic almond flour, organic sugar, Plugra (EGB) European Grade Butter, heirloom polenta, organic eggs, organic lemon zest and juice, Tahitian Vanilla Extract, baking powder, and salt. 

Meyer Lemon or Passion Fruit Tart:  Serves 10. Hand formed tart sucre filled with your choice of locally sourced meyer lemon or passion fruit curd.  Ingredients include organic flour, organic almond flour, organic sugar, Plugra (EGB) European Grade Butter, organic eggs, Tahitian Vanilla Extract, salt, and freshly squeezed lemon or passion fruit juice.